How To Cook Jeera Rice In Rice Cooker

Then add rice and water to cook everything together in one pot. Let the spices sizzle in the hot ghee for a few seconds or until they change color. Step 2 add the rice along with the water in which it was soaked lemon.

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You can also cook the jeera rice all together in a rice cooker.

How to cook jeera rice in rice cooker. Soak the rice for at least 30 minutes. Step 1 melt the ghee or oil in a saucepan on medium heat and add the cumin and the rest of the spices. Wash the basmati rice a few times and then soak it in enough water so that the rice is completely soaked and has an inch of extra water on top.

Wash and rinse the rice until the water runs clear transfer to the rice cooker bowl and add enough water to cook it. Heat ghee in a pan and add the cumin seeds. Jeera rice in a rice cooker also follows the same steps as above right down to the amount of water used.

If you want a richer more flavorful rice make the rice and cumin sauce separately and mix them together before serving. Heat ghee in a pot and add the whole spices and cumin seeds to it. When you are ready to cook drain all the water from the rice and set the rice aside.

To prepare jeera rice on the stove start by cooking cumin and other spices in butter or oil. When they sizzle and have turned a deep brown remove from fire and dunk into the rice water mixture.