How To Cook Jollof Rice With Hot Dog
Wash your rice and place in a rice cooker and season with a good amount of water that would boil the rice properly.
How to cook jollof rice with hot dog. Add the dissolved tomato paste to the oil and saut for 5 minutes. Add vegetable oil to cover the base of a large saucepan. Season and cook the steak.
Leave the rice to boil for about 2 minutes by now your stew would be ready. Add garlic and cook until fragrant about 1 minute. Add water to cover the mix stir the mix and allow it to boil till the water begins to dry up.
Preheat oven at 200c and roast red bell peppers for 20 25 minutes optional step for extra smoky jollof rice add 1 and a half cans of plum tomatoes 2 red bell peppers 1 large onion and 1 scotch bonnet to blender and blend until smooth. Cover the pot and continue to leave to cook for a further 20 minutes before checking at stirring again. Once the oil is heated add the onions you set aside and fry just until they turn golden brown.
Cook the onions until they are soft and translucent. In a little boiling water add 1 seasoning cube salt dice onion then add the washed fish to the boiling water to avoid the fish from breaking into pieces add the cut cow skin leave to cook for 5 minutes remove from heat. Add in the rice along with the tomato paste and seasonings.
In a large skillet over medium heat melt butter. Cover and continue to leave to steam. In a medium sized pot heat your oil on medium high heat.
Instructions blend your tomatoes red pepper scotch bonnet peppers in a food processor or blender for about 45 seconds make sure that everything is blended well. Remove from the pan. Add the pepper mix and stir fry for 10 minutes or until the tomato loses it sourness.