How To Cook Lamb Chops In The Grill

Remove lamb from the marinade and leave any onions on that stick to the meat. Ingredients 4 lamb chops about 1 inch thick 2 teaspoon dried rosemary 1 tablespoon olive oil 4 pinch salt 4 pinch pepper. Massage the mixture with your fingers.

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Apply oil so the chops won t stick.

How to cook lamb chops in the grill. Make sure your grill grates are clean. Mix the parsley lemon zest and a dash of salt. Grill to desired doneness about 3 minutes per side for medium.

Wrap the exposed ends of the bones with aluminum foil to keep them from burning. How to grill lamb chops step by step remove the chops from the fridge and allow them to come to room temperature while they are resting brush with olive oil and sprinkle with spice mix salt and pepper allow to rest for 20 30 minutes when you are ready to grill get the grill screaming hot. Let the meat sit outside of the refrigerator at room.

Dry your lamb chops with a paper towel and season with salt. Discard any remaining marinade.