How To Cook Live Crayfish Uk
150 to 200 g.
How to cook live crayfish uk. Serve with rice and. Wash the crayfish well in fresh water until the water is clear. Add the crayfish and cook until hot.
Bring a large pan of water to a boil with 6 of salt to the volume of water. Cut it down the middle and put it in a baking dish and then make a barbecue butter sauce with butter worcestershire sauce and cayenne pepper. When the time passes turn off the heat and let the crayfish soak for additional 10 to 15 minutes.
How do you cook the crayfish. Method heat the vegetable oil in a large saucepan or frying pan. How to cook crayfish.
Transfer to individual bowls and garnish with the parsley. Cooking time will vary depending on their size. With such sweet meat simplicity is key.
In the oven for 22 minutes and then roll up your sleeves girl don t forget the offcuts. When the water with crayfish returns to boil reduce the heat to medium and let them boil for 10 to 15 minutes depending on the size. Gently fry the onions and garlic with the spices until soft.
Drain and chill in the pre made brine. Chuck that on top of the crayfish with lemon zest and at least 10 cloves of minced garlic. 50 to 100 g.