How To Cook Lobster Tails For A Salad
Place the prepared lobster in the oven on the middle rack.
How to cook lobster tails for a salad. 85 170 g tails for 4 6 minutes. Lay lettuce on a serving platter then top with lobster salad. Reduce heat slightly and keep water at a gentle boil stronger than a simmer but weaker than a rolling boil.
Bring a large stockpot of salted water to a boil. Remove the lid and carefully add the lobster tails to the steamer basket or on top of the colander. Dot the lobster tail with butter.
Place the lobster tails in the steamer basket and cook for 4 12 minutes. Try new ways of preparing lobster with lobster salad recipes and more from the expert chefs at food network. Broil 4 inches from heat for 12 to 14 minutes or until lobster meat is opaque.
Make sure frozen lobster tails are completely thawed before cooking. Add lobster tails and boil until. How long to cook lobster tails under the broiler.
Remove and serve immediately with the melted butter lemon wedges and salad. The rule of thumb is to boil them for about 45 seconds per ounce. Fold in chopped lobster meat.
Cook until the meat is opaque and white which will take around 8 to 10 minutes. Brush cup butter over meat. Place lobster tails meat side up on the unheated rack of a broiler pan.