How To Cook Lobster Tails For Lobster Salad
Place on grill fresh side down and cook until lightly charred about 6 minutes for an 8 ounce lobster tail.
How to cook lobster tails for lobster salad. How long to boil lobster tails. Add the lobster tails. Make sure frozen lobster tails are completely thawed before cooking.
Add the lobster tails. Simmer then until they are done. Place tails in the boiling water and simmer uncovered until the shells turn red and the meat turns opaque and tender.
Count on them taking between 4 and 10 minutes depending on size. For larger or smaller tails adjust the cooking time as needed. Bring a large pot of salted water to a rolling boil.
Bring a pot of water to a boil and add a pinch of salt. Simmer lobster tails uncovered for 8 to 12 minutes or until shells turn bright red and the meat is tender when poked with a fork.