How To Cook Long Wild Rice

The instant pot is a great way to cook wild rice because it cuts down on cooking time and allows for a truly hands off cooking approach. Add rice mix cover the pan reduce heat and simmer for 50 minutes. How to cook wild rice wild rice takes a long time to absorb a liquid so the cooking time can be long anywhere from 45 minutes to over an hour depending on the amount being cooked the pot used etc.

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Using the stovetop couldn t be any easier.

How to cook long wild rice. That is unless you have an instant pot. Remove pan from heat add butter cover and let sit for 5 minutes before fluffing with a fork. Simmer for 15 20 minutes 6 10 for soaked rice.

Cover reduce the heat to maintain a steady simmer. Turn off the heat and let the wild rice sit for 10 minutes. In a medium saucepan bring 1 cup wild rice 3 cups water and 1 2 teaspoon fine sea salt to a boil.

If the grains are falling apart into mush the rice is overcooked. Cook until the rice is tender and the kernels pop open. Check for wild rice and stop cooking when the rice is soft.

Cook the wild rice. You can use almost any liquid to cook with. Then fluff wild rice with a fork and serve.

I usually use stock. But no worries if you re without an instant pot we ll teach you how to cook wild rice using both the stovetop and instant pot. When ready the rice has lost its crunch but remains firm.

Cook at a simmer for 45 minutes. If the wild rice is still not soft add water and cook for another 10 to 15 minutes step 5. Long grain rice usually takes about 20 minutes to cook without previous soaking but you can check earlier if you re worried about overcooking.