How To Cook Meatballs Grape Jelly
Cook until warm 5 to.
How to cook meatballs grape jelly. Add the chili sauce and grape jelly to a slow cooker. Cook on low 3 4 hours or until heated through. Combine chili sauce grape jelly and mustard in the crockpot and stir well.
Step 2 place meatballs in a slow cooker and top with grape jelly mixture. Meatballs 1 pound ground beef 1 pound ground pork 1 large egg 1 2 cup grated parmesan cheese 2 tablespoon flat leaf parsley chopped 2 teaspoons salt 1 2 teaspoon black pepper 1 2 cup milk 1 2 cup fine dry breadcrumbs 2 cloves garlic minced 1 4 cup onion finely chopped. Preheat the oven to 400 f.
1 2 cup ketchup 1 2 cup grape jelly 1 tbsp worcestershire sauce 1 tbsp apple cider vinegar 1 tbsp beef stock or broth 1 garlic clove pressed 1 tsp salt 0 5 1 tsp crushed red pepper flakes. Place meatballs ketchup and grape jelly in a small slow cooker. Line a rimmed baking sheet with foil.
Step 3 cook on low for 3 to 4 hours.