How To Cook Millet Noodles

Bring water to a boil in a pot.

How to cook millet noodles. Cover and let simmer over medium low heat until water is absorbed and millet is fluffy about 15 minutes. Drain and use once the veggie base is done. Bring to a boil then reduce the heat to very low.

Let s make the sauce for the noodles. Method with step wise pictures. Since the pan is hot the water will sputter a bit when you pour it in.

Once the noodles is cooked and washed put them in a bowl of cold water. How to prepare millet vegetables noodles heat enough water in a vessel and add 1 tsp oil and little bit salt. In this way it retains more moisture and also non sticky.

Add millet and salt. Be careful not to let them burn. How to make ragi finger millet noodles cooking in peace celebrating the food duration.

Now heat 2 tsp coconut oil in a kadhai. Return to a boil stirring frequently. Add chopped onions and sauté a while.

Temper mustard seeds and curry leaves. Fluff the millet with a fork and add some salt to. Once water starts boiling add noodles and let it.