How To Cook Nilagang Baka Ilonggo Style

It s better if you include beef bones like femur with all its marrow goodness. Heat the cooking oil in a deep cooking pot. Beef is boiled till tender and cooked with vegetables like pechay potatoes cabbage.

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Reduce heat to medium cover and let simmer for 2 hours or until meat is fork tender.

How to cook nilagang baka ilonggo style. How could he a husband of an ilongga not try this famous ilonggo dish. Cover and simmer for 30 minutes. How to cook nilagang baka.

You ll need half kilo of beef. Once the oil becomes hot saute the onion. This is a filipino beef soup dish in clear broth.

Add the onion star anise and celery. Continue to cook for 20 seconds. Add water if necessary to avoid drying up.

In a pot combine beef shanks beef tendon and water. Beef nilaga is a filipino beef soup that is easy and quick to prepare. Add onion salt and peppercorns.

For our first video we will show you our own version of beef pata beef pata is an ilonggo dish of beef hocks skin. But plain beef meat will also do. Over medium heat bring to a boil skimming scum that floats on top.

Reduce the heat in medium. Lower heat cover and cook at no more than a simmer for about 2 to 2 hours or until shanks are tender and tendons are soft. Welcome to our channel.