How To Cook Perfect Rice Asian Style

According to tan this involves boiling the rice on high heat until most of the water is absorbed then. Combine the rice and water and bring to a boil. Add the rice and cold water to a medium sized pot over high heat.

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Bring the pot to a boil then immediately cover the pot and reduce the heat to low.

How to cook perfect rice asian style. Reduce the heat to low put the saucepan on a flamer tamer then let it cook for 18 minutes. Remove the rice from the heat and let it rest covered for 10 minutes. If adding salt or fat swirl the pan to mix them.

To cook the rice drain it well and put it in a medium sized saucepan. Simmer the rice no peeking for 12 minutes. Use 1 1 2 to 2 cups of water per cup of rice.

Add 1 1 2 cups of water an umeboshi plum if available and bring it to a boil. Rough stirring could break the rice lower the heat to a simmer bubbles gently bursting on the surface and cover. For those who don t cook rice using rice cookers knowing how to work with stoves is a must.