How To Cook Perfect Rice Cups
Add double the amount of water 2 cups or 150ml water for a 75g serving plus some salt if you like.
How to cook perfect rice cups. Pour the rice into a pan over a low heat then add the butter or oil if using and stir to coat the rice grains. For 1 cup of rice you will need 1 5 cups of water for to cook rice on the stove or in the oven. When the water has returned to a boil stir in the rice.
Kosher salt and 1 cups water in a medium saucepan. Give everything a gentle stir. Use your fingers to swirl the rice and water around the pan.
Bring the pot to a boil. Combine rice tsp. Once the water is boiling stir the rice once reduce heat to low cover with a lid and simmer rice without uncovering the pot for about 18 20 minutes.
Once it starts to boil reduce the heat to low and cover the pot. And finally here s a step by step of how i make basmati rice. Microwave covered on medium low.
Perfect fluffy white rice. Add the rinsed rice 2 cups water and salt to a pot on the stove. Instructions measure out 1 1 2 cup of white rice and pour it into a saucepan that has a tight fitting lid.
Once you have the basics down you can spice it up by adding different sauces spices veggies and protein. Move over to the sink and run some room temperature water over the top of the rice until it covers the rice by about an inch. Microwave until steam holes appear and a lot of the water has disappeared.