How To Cook Pilau Rice With Potatoes
Then go on adding warm water as required.
How to cook pilau rice with potatoes. Life is very busy specially for us working mums. Sauté and stir for a few minutes then add diced potato. Turn on the heat and once the pan is hot add the oil and butter.
Remember that the rice will double after cooking and the meat veggies and potatoes will go in there too so you will need to have enough space in the pan. Put in the washed rice with water. Let it cook for about 10 minutes the potatoes will be cooked half way.
Then add the whole spices. Soften chopped onion in a saucepan with a little oil and butter. Add the tomatoes and cook for 4 5 minutes until the tomatoes have released their liquid.
Add potatoes towards the end of the cooking. Cook and stir until potatoes are golden 6 to 8 minutes. Instructions boil beef or chicken with ginger for 10 minutes.
Peel and dice the potatoes into 2cm chunks. Add soaked rice and then 1 75 cups water. Add rinsed rice and 1 cups of water.
Add potatoes and let them boil for 5 minutes then set aside separate the cooked ingredients from the broth so you can use it later heat oil and fry onions till light brown add garlic and pilau spices and on a low heat fry for 1 minute. Bring to a boil and cook for 10 minutes. Add the rice stir and cover.