How To Cook Pork Belly With Crackle

Using paper towels pat dry any excess moisture from rind. Rub the roast with the oil and salt more if you like salty crackling making sure the oil and salt penetrate the scores. Bake for 45 minutes.

how to cook pork omelette how to cook pork ribs in oven how to cook pork ribs in bbq sauce how to cook pork medallions on the grill how to cook pork on bbq rotisserie how to cook pork ribs in ninja foodi how to cook pork ribs from scratch how to cook pork ribs crock pot

Chinese Crispy Pork Belly Recipetin Eats

Salt And Pepper Pork Belly With Perfect Crispy Crackling Simply Delicious

Fool Proof Roast Pork Belly Australian Pork

Crunchiest Crackling Pork Belly 9kitchen

Crispy Golden Pork Belly Kirbie S Cravings

Crispy Slow Roasted Pork Belly Recipe

Place in oven preheated to 150 degrees c and cook for 3 hours.

How to cook pork belly with crackle. Place the roast in a large roasting pan. Rub well into the scores as this not only seasons the meat but helps draw out moisture producing crispy crackling. This process further dries the rind and aids the crackling process.

Drizzle with oil then place pork rind side up in a roasting pan. The alfoil should make a close nest around the pork to prevent it from drying out and gather the juices while it s cooking but at the same time allow the pork rind to crackle. Pat dry thoroughly with paper towel.

Cook uncovered for 30 minutes then reduce the temperature to 180 c. When you re ready to cook put your pork on a wire rack in the sink and pour a jug of boiling water over the rind. Continue cooking for 25 minutes 500g of weight or 1 hours.

Turn oven temp down to 140 degrees c and cook for another hour. Place the roast on a wire rack inside a. Preheat oven to 240 c 220 c fan forced.