How To Cook Pork Chops In Air Fryer With Flour

This helps the flour adhere to the pork chops. Cook the pork chop for 15. Cook for 8 12 minutes depending upon the thickness of your pork chops.

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Place the pork chops in a ziploc bag with the flour.

How to cook pork chops in air fryer with flour. In a medium bowl combine parmesan and spices. Once your air fryer is preheated put in the pork chops. Coat both sides of pork chops with parmesan mixture.

Cook for 10 15 minutes flipping halfway through until the pork chops just hit 145 degrees at its thickest point. Add a grilling rack to the air fryer basket and put the pork chops onto the rack. First coat the pork chop with the buttermilk than with the flour mixture.

We recommend you not layer the pork chops on top of each other so for this air fryer place one pork chop at a time. Preheat air fryer to 400 degrees. Make sure to pre heat the air fryer for 3 to 5 minutes at 400f degrees 200c to get optimal cooking.

This step is optional. Between two layers on saran wrap evenly pound the pork chops until they are 1 4 inch thick. Marinate for 30 minutes.

Dredge both sides of each chop in the parmesan mixture and set on a plate. Flipping halfway through cook time. Remove from the bag and place in the air fryer in a single layer.

Coat each pork chop with olive oil. Fourth enjoy your air fryer pork chops. In a medium bowl whisk the two eggs.