How To Cook Pork Gammon Steak
Cover the pot and simmer the gammon joint for the total cooking time you calculated based on its weight.
How to cook pork gammon steak. Cook the joint for 20 min per 0 45 kg 0 99 lb of weight plus 20 min. Gammon is a real treat often bringing back memories of enormous steaming hot cuts brought out at christmas with enough meat to feed a hoard of hungry pork lovers it s a great choice for a big party much confusion exists about the difference between gammon and ham both of these meats come from the rear leg area of the pig and both are cured either in a wet brine or a dry salt rub. Rest each steak on a thick slice of onion in a slow cooker add a liquid such as stock or cider and cook for 7 8 hours on low.
Look at your gammon joint s packaging or weigh it on a food scale to find out the weight and use this to calculate the cook time by weight then add 20 minutes to that time. Make sure the grill is hot and cook them quickly. Flip it over and give it another 2 minutes or cook until the color is paler.
Top the ham steak with a triangle of pineapple a drizzle of bbq sauce and steamed vegetables. Gammon steaks can also be cooked in a slow cooker. Mix the brown sugar and bbq sauce together and brush the mixture over the pineapple.
The same applies to a griddle pan which will also add char lines to the look of your gammon steaks. If you want a crisscross effect rotate it 90 degrees when you flip it. Place the pineapple on the griddle pan and cook until it is glazed and caramelised.