How To Cook Pork In Slow Cooker For Pulled Pork

Cook pork rest the seasoned pork in the bottom of a slow cooker then pour the onion and spice mixture on top. Cook on low for 7 hours or high for 5 hours. Usually this takes about 8 hours on the low setting but for extra big hunks of meat it can take closer to 10 hours.

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Slow cook the pork 14 to 16 hours.

How to cook pork in slow cooker for pulled pork. Step 4 when you re ready to serve take the meat out of the slow cooker leaving the cooking liquor behind. This step is actually the easiest when you make pulled pork in a slow cooker. All you have to do once everything s in the slow cooker is to turn it on low and wait until the pork shreds easily with a fork.

Pour in the barbecue sauce apple cider vinegar and chicken broth. Combine onion ketchup tomato paste apple cider vinegar and spices in the bowl of a slow cooker. Cover with lid and cook until the pork can be easily shredded.

Stir in the brown sugar yellow mustard worcestershire sauce chili powder onion garlic and thyme. Pop the lid on and cook on the low setting for 8 hours. Place pork shoulder into the mixture.

Season pork shoulder all over with salt and pepper then add to slow cooker covering it with. Stir celery onion bbq sauce tomato sauce water garlic powder chilli powder salt and pepper together in a slow cooker. Shred the meat with two forks and stir into the sauce.

Low for 6 to 8 hours or high for 4 to 6. Cover and cook on the low setting until the pork is soft enough to pull apart with a spoon 14 to 16 hours. Place the pork roast into the slow cooker.

In a large jug combine all the ingredients for slow cooking the pork then pour over the meat. Cook for 1 hour more. Cover and cook on high until the roast shreds easily with a fork 5 to 6 hours.