How To Cook Prawns With Egg Yolk
Season with chicken granule and pepper for 30 minutes or longer.
How to cook prawns with egg yolk. Break open salted duck eggs and remove the yolk which will be solid enough to pluck out of the egg whites. Heat oil in a wok. Discard the used oil and add butter into the pan.
Add the salted egg yolk add the sugar and chicken bouillon powder and cook for 3 minutes. Add mashed salted egg yolks and cook until it forms a foamy paste. Deep fry in medium heat until the prawn turns light to golden brown.
Deep fry the. Heat oil in a cooking pot. You can always deep fry the prawns for about 10 20 seconds.
Dredge the marinated prawn in cornstarch. Place onto plate and steam for 10 mins. Serve warm with a bowl of rice.
Over low heat melt butter in the wok pan. Pour oil into a pan and fry the prawns on a medium heat for 10 minutes or until crispy. Pour the fried prawns in and toss through the sauce until evenly covered.
Add beaten egg and stir continuously until it turns lumpy. Once the prawn is cooked less than a minute set aside on a paper towel. Steam 8 salted egg yolks for 10 mins mash salted egg yolks as fine as possible add 4 tbsp oil to pan fry salted egg yolks until foamy add 1 tsp minced garlic and 1 tsp minced ginger.