How To Cook Prawns With Rice

Stir in the prawns and cook until they turn pink stirring regularly 5 to 7 minutes.

How to cook prawns with rice. Bake for a minute in the oven. Sprinkle the parsley over and cook another 2 minutes. Combine butter coriander leaves green chilies garlic and salt in a baking pan.

Tip in the blanched vegetables and fry for 5 mins then the prawns and fry for a further 2 mins. Serve hot over the brown rice. Ingredients 2 cups sunrice white long grain rice rinsed 3 cups water 1 tbspn oil 4 eggs 2 cups leg ham finely diced 2 cups green shallot thinly sliced extra for garnish 1 cup frozen peas 300g small cooked prawns peeled 1 tbsp dark soy sauce.

In a medium pan over medium heat heat oil. How to make prawns with rice. Roast the prawns in a non stick pan and mix in the butter mixture.

Stir the rice into the pan then push everything to one side. Za atar extra for topping 1 cup sunrice brown rice uncooked 2 cups water 2 small cucumbers skin on sliced finely 1 punnet cherry tomatoes cut in half 1 red onion sliced finely 1 green capsicum sliced finely bunch flat leaf parsley chopped roughly bunch mint chopped roughly 1 pita bread toasted and cut. Add the cornflour to the liquid and stir until it thickens about 1 minute more.

Meanwhile heat the oil in a large non stick frying pan or wok over a medium heat and fry the onion for 10 mins or until golden brown. Add the garlic and ginger and fry for a further minute. Ingredients 600g prawns peeled and deveined 1 tbsp.