How To Cook Quail Bird

Quail is also great cooked on the barbecue.

How to cook quail bird. Prepare a small roasting pan or baking dish by. Add the brine and the quails to a. Quail is a really elegant game bird what s more its small size means one bird can be served per head making dinner party portions all the simple to manage plus they re easy to pick up at the supermarket.

Put the quails in the oven. Brush the melted butter to coat each quail. How to roast a whole quail.

The secret in cooking quail is in the cooking time and when done right it is easy and delicious. Set the quail in a shallow dish and place it in the oven. Remove the wishbone from each quail this is optional but will make them easier to carve.

Pat them dry using kitchen towels. I include a brining step here if you like brining. Tie the legs together.

You will need 1 bird per person. Preheat the oven to 200 c gas mark 6. Place the quails on a dish.

Heat the oven to 450f. The chinese deep fry whole quails and eat the entire bird including the bones. Coat the surface.