How To Cook Quinoa Healthy Chef
Add 2 cups water or chicken vegetable broth if using and a pinch of salt then bring to a boil over high heat.
How to cook quinoa healthy chef. Red quinoa has to cook for 2 minutes on high pressure. Bring the mixture to a boil over medium high heat then decrease the heat a bit to maintain a gentle simmer. Cooked quinoa recipe rinse 100g quinoa in cold water this will help stop it sticking together.
Wash the quinoa under cold water in a fine strainer gently rubbing the seeds together with your hands to ensure that. Larger amounts between 15 to 20. To cook the quinoa add one part of the seed to two parts water in a saucepan.
Bring it up to a rolling boil and cook for 12 15 mins or until all the water has evaporated and the grains have doubled. Ingredients 2 cups water or homemade broth if preferred 1 cup quinoa rinsed. It takes about 15 minutes to cook and you will notice that the seeds have become translucent.
After the mixture is brought to a boil reduce the heat to simmer and cover just like you would rice. Method measure your quinoa. Combine 1 cup of washed quinoa to 1 1 2 cups water.
Allow to rest for 5 minutes before enjoying. White quinoa has to cook for only 1 minute on high pressure. My advice is to make more so that you can.
Ingredients rinse 1 cup quinoa and transfer to a pot. 2 cups water or broth 1 cup quinoa teaspoon kosher salt optional. Add a 1 1 quinoa to water ratio a little sea salt if desired put on the lid and seal it.