How To Cook Rack Ribs On Grill
Move the ribs to direct heat on the grill.
How to cook rack ribs on grill. Let the ribs cook for 30 minutes. Stand the ribs in a rib rack to double the number of ribs you can cook in a limited grill space. Whatever method you used to cook your ribs low and slow you can move them to the grill at this point.
Grill covered over indirect medium heat for 30 minutes on each side. Don t open the lid as keeping it closed will hold in as much smoke as possible. Heat an oiled grill to about 225 f 107 c or a bit higher before setting the ribs over the direct heat.
Once you are ready to grill season the ribs and cook them indirectly until done. However ribs cooked on a grill especially a gas grill will not be as tender even when cooked indirectly. Place the rib rack bone side down on the grill close the lid and adjust the grill until it holds a temperature of 300 f 150 c.
Periodically swap the positions of the ribs in the rib rack for even cooking. But when it comes to actually cooking the ribs andy is modern and precise about his method which minimizes grill tending in favor of a few steps that ensure deeply flavorful exquisitely tender. Use a grill large enough to indirectly cook the entire rack.
After the first hour move the ribs to direct medium heat and cook 20 40 minutes longer or until the pork is tender more on this in a minute. Place the ribs on the grill over direct medium heat and cook for 1 hour with the lid closed occasionally turning the packets over for even cooking making sure not to pierce the foil. Small two burner gas grills typically don t have enough space.
For spare ribs the total cooking time should take about one and a half to two hours. Toss a handful of wet wood chips directly atop each pile of lit coals then close the grill lid. Let s gear up recommended tools.