How To Cook Rice By Rice Cooker
Turn the rice cooker on and let it cook according to the instructions.
How to cook rice by rice cooker. Once the rice is cooked and the rice cooker shuts off let the rice rest for another 10 to 15 minutes. Place 1 cup of rice in a rice cooker bowl add 1 cups of water start cooking in the rice cooker. Most rice cookers can keep the cooked rice warm for hours without burning.
Step 2 add clean water stir around with with your hand and then drain the water. Keep the lid on while the rice sits. This will yield about 3 cups of cooked rice or enough for 6 1 2 cup servings.
This additional time will allow excess. Close the lid of the cooker plug the cooker in and press the switch to turn it on. If your rice cooker has a removable cooking pot place the pot of rice and water back into the rice cooker.
Let the rice sit for about five minutes then fluff up with a fork. The switch will click like a toaster when the rice is done. Repeat 3 4 times until the water is almost clear it should still be a little cloudy looking.
To cook rice in the rice cooker after rinsing and soaking if using whole grain rice drain the rice thoroughly and pour into the cooker. Measure out three cups of rice using the provided rice measuring cup and put it in a mixing bowl or directly in the removable pot of the rice cooker. Place the inner pot into the rice cooker and use the correct rice cooking setting when the rice is ready or has switched to automatic keep warm fluff the rice using a spatula or fork and let it sit for another 5 minutes remove the inner pot from the rice cooker and serve warm rice.
Check your manual for estimated cooking times. The rice cooker will cook the rice automatically and turn off when done. For most rice cookers combine 1 cup of rice with 1 1 2 to 2 cups of liquid.