How To Cook Rice In Steam Oven
I tend to buy and use rice within about 6 months at most very old rice can be quite dry requiring a touch more liquid and often longer cooking times.
How to cook rice in steam oven. A note about rice. A steam oven guide to cooking rice. Method combine rice water shredded coconut sugar and salt in a small stainless steel tray.
Method wash rice under cold running water until the water runs clear place rice in a flat tray and pour over cold water cover tightly with foil place into a pre heated oven on steam setting 100 degrees for 18 mins let stand covered for 5 mins remove from oven stir through some salt and serve. The cooking times and sometimes the quantity of liquid needed for rice can vary according to how old your rice is and how humid your climate. Use the clove to pin the bay leaf to the shallot and place in an oven proof dish.
Sprinkle in the rice and stir in 500ml water and a pinch of salt.