How To Cook Rice On Stove Top

Once you bring your water to a boil and season it with salt and perhaps a bit of butter you ll add your rice and allow the water to just return to a boil.
How to cook rice on stove top. Add the salt and butter and allow the butter to melt. Add rice butter and a large pinch of salt. The rice should be studded with craters or steam holes when it is ready.
Bring the water to boil in a medium saucepan. Stir in rice and return to a boil over medium high heat. Reduce heat to a simmer cover and cook until rice is tender and has absorbed all the liquid 16 to 18 minutes check only toward end of cooking time.
Bring water butter and salt to a boil in medium saucepan. Then you ll quickly reduce the heat cover the pot and keep the water and rice at a simmer which basically means just below the boiling point. Bring pan back to a simmer then lower heat and cook covered 18 minutes or until rice is.