How To Cook Rice On The Stove Martha Stewart
Stir in rice and return to a boil over medium high heat.
How to cook rice on the stove martha stewart. Reduce heat to a simmer cover and cook until rice is tender and has absorbed all the liquid 16 to 18 minutes check only toward end of cooking time. Cover and reduce to a slow steady simmer. Stir in rice and salt and return to a boil over medium high heat.
Step 2 reduce heat to a simmer cover and cook until rice is tender and has absorbed all the liquid 16 to 18 minutes check only toward the end of cooking time. A wide shallow pot with a tight fitting lid ensures evenly cooked grains. Many recipes call for 50 minutes but we think 30 minutes is plenty.