How To Cook Rice Using Oven

How to cook rice basic recipe.
How to cook rice using oven. Bake 25 minutes for white rice or about an hour for brown rice. Get more recipes for rice pilaf. Once your liquid is boiling add the rice cover tightly and transfer it to the oven.
See recipe video for a good close up boiling water helps rice cook. Fluff with fork marvel at perfectly cooked fluffy oven baked rice. Cover dish tightly with aluminum foil and bake in preheated oven until liquid is absorbed about 27 minutes.
Instructions preheat oven to 350 degrees. Uncover and let stand 3 minutes. 1 cup basmati rice per serving or weigh 75g per person knob of butter or tbsp oil optional measure the rice into a cup and level the top or weigh the amount of servings you want into a jug and note the liquid level it comes up to.
Use 2 cups liquid to 1 cup rice. Add 1 tablespoon of butter one teaspoon of kosher salt to 1 cup boiling water in an oven safe pan. Instructions preheat oven to 375 f conventional or 350 f convection oven.
Remove from oven and stand for 10 minutes. Once it s boiling put the lid on and let the rice finish cooking in the oven for 17 20 minutes depending on the rice variety. Jump to video recipe.
Rice is sautéed in oil in order to keep the grains separate during cooking. Cover with lid bake at 200 c 390 f 180 c fan for 35 minutes. Place rice and boiling water in a small casserole with a lid or use a pan and foil.