How To Cook Salmon By Gordon Ramsay
Score the skin of the salmon.
How to cook salmon by gordon ramsay. Add the olive oil and gently place the salmon into the pan skin side down. Heat a large nonstick pan over medium high heat. Season both sides with salt and freshly ground black pepper.
Remove the pan from heat flip the salmon back to your skin layer side and allow it to cook a minute. Cook for the next minute roughly watching along with. Once you have flipped the salmon tilt the pan allowing all on the remaining organic olive oil coat the bottom with the salmon for just a nice evenly cooked salmon filet.
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