How To Cook Salmon In Oven With Butter
Place butter in small roasting dish sprinkle dill evenly across.
How to cook salmon in oven with butter. Chopped herbs a slice of lemon or a sprinkle of spices heat the oven to 180c 160c fan gas 4. Remove the salmon from the oven then allow to rest for 5 minutes. Step 2 carefully remove sheet from oven and place salmon on top of butter skin side down.
Place the salmon into a hot oven and bake for 10 15 minutes or until the salmon is done to your preference. Place the butter and half the herb in a roasting pan just large enough to fit the salmon and place it in the oven. Lower the oven temperature to 180 degrees c place the salmon tray on the middle rack.
Arrage salmon on the baking sheet and pat dry with a paper towel. Heat about 5 minutes until the butter melts and. Spread a thin layer of butter margarine over each salmon steak.
Step 2 put the salmon fillets in an ovenproof dish. Brush each piece of salmon fillet with oil or butter and season well. Spread the butter mixture evenly over the salmon.
1 tbsp olive oil or melted butter. Cut salmon filet width wise into about 1 1 2 inch pieces. Spoon about 1 3 of the butter sauce over the fillets and sprinkle evenly with the fresh dill.
Preheat oven to 400 f. Bake for 12 15 minutes until the internal temperature reaches 145 or the salmon flakes easily with a fork. Preheat the oven to 200 degrees c for about 5 8 minutes until hot.