How To Cook Scrambled Eggs In The Microwave In A Bag
Beat two eggs in a 12 oz microwave safe mug.
How to cook scrambled eggs in the microwave in a bag. Add the cheese and veggies if you like. Pop the bowl into the microwave and cook on high power for 30 seconds. In a small microwave safe dish such as a custard cup combine 1 3 cup water 1 4 teaspoon vinegar and a pinch of salt.
Beat the mixture lightly with a whisk or fork. Microwave on high 800w or above for 30 secs and then fork through the eggs if they are done enough then stop cooking. Break the eggs into a microwave proof mixing bowl.
Add milk and salt. Microwave scrambled eggs serves 1. Gently crack one large egg into the water mixture and cover the dish with plastic wrap a lid or a small plate.
To make scrambled eggs in a microwave start by coating a microwave safe bowl with cooking spray or butter. Whisk in liquid and seasonings for every. Mix all ingredients well in a sandwich size zip lock plastic bag and seal.
Don t use more than 2 eggs in each bag or it won t cook as evenly. Making perfect scrambled eggs is also possible in the microwave. Drop bag s into a pot of boiling water.
Boil for 13 15 minutes. Cook for 30 seconds and stir. Crack two eggs into a microwave safe bowl or jug add 15ml 1 tbsp of milk and a pinch of salt and black pepper.