How To Cook Seeds Of Jackfruit

Allow the jackfruit seeds cook for 30 minutes or until soft similar to a baked or steamed potato. If you love potatoes beans and starchy veggies you are going to love the jackfruit seed. Bring them to boil reduce the heat and simmer for 20 minutes.

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To roast the seeds layer them on a sheet pan and bake them in the oven for 20 minutes at 400 f 204 c.

How to cook seeds of jackfruit. Jackfruit seeds look a lot like extra large white beans. You need about one inch of water above the seeds. Place the seeds to a pot with about 1 of water over them seeds.

Bring the water and seeds to a boil then reduce to rolling simmer for 20 30 minutes or until the seeds can be easily pierced by a fork. Drain pot and spread the seeds out on a baking sheet to cool and dry. If you cook them longer they get a potato like dry texture and taste like chestnuts.

Shaped like a plump fava bean with the coloration of a pinto bean it tastes like a combination of. If you want to boil them put a cup of seeds into a large pot and cover them with water. 11 roasted jackfruit seeds serve as great snacks.

Rinse the jackfruit seeds and be sure to get rid of any fruit scraps. You can throw the seeds away or roast them in the oven to enjoy as a snack. Bring the water to a boil over medium heat then lower to a simmer and cover.

You can also add jackfruit seeds to curries and smoothies once cooked. Peel off the outer white layer. In a large pot cover jackfruit seeds with water with about an inch of water above the seeds.

To roast jackfruit seeds keep them in the oven on 400 f for 20 minutes.