How To Cook Sliced Beets In The Oven

Check the beets every 20 minutes or so. Roasting is one of the best ways to cook beets because it gives them a rich dense texture with concentrated flavor. Here s how to cook beets in the oven.

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Drizzle 1 tbsp of olive oil over the beets.

How to cook sliced beets in the oven. Roast the beets in the oven at 400f for about 1 5 to 2 hours or until the beets are tender. Set the oven rack in the center position. Place prepared beets in bowl with marinade and toss to coat.

To roast beets wrap each beet in aluminum foil or place the beets in a baking dish and cover it with a lid. Toss with oil and season with salt and pepper. Check by piercing the center of each beet with a paring knife if the knife meets no resistance the beets are finished cooking.

Spread beets out on a non stick sheet pan and bake in a preheated 350 oven for 25 minutes or to desired degree of doneness. Roast for 50 to 60 minutes. Line a baking pan with foil or parchment paper.

Lay the sliced beets on the baking sheet in a single layer sprinkle with salt and pepper and bake for 25 minutes. Cover tightly with foil and place in preheated oven. Next slice the beets into 1 4 inch slices then place them in a bowl.

Spread beets on pan and roast. Pour 1 4 cup water in to dish. Trim the tops off the beets leaving 1 2 inch of the stem.

Yield is 2 cups sliced beets. Drizzle beet halves or beet wedges with olive oil salt and pepper. Place beets in a 13 9 baking dish.