How To Cook Smoked Turkey Wings
Place the turkey wings in the smoker and cook until the internal temperature reaches 170f about 2 hours.
How to cook smoked turkey wings. This spice rub consists of honey powder garlic powder onion powder ground black pepper hickory smoke powder and salt. Ray robert green demand media monitor the temperature of the smoker adding more charcoal and wood chips when the temperature dips. Set your oven temperature at no lower than 325 degrees fahrenheit and raise the turkey to an internal temperature of 165 f.
How to make smoked turkey wings in summary making smoked turkey wings begins with the right spice rub. Toss the turkey wing portions in the spice mixture until coated and place them on the smoker rack. How long does it take to cook pre smoked turkey wings.
Cover the charcoal with a layer of damp wood chips through the side door in the smoker. It will probably take about 6 to 8 minutes per pound to reheat pre smoked cooked turkey. Season the turkey wings with the spice rub and place in the smoker for 2 hours at 275f.
Take the wings out of the smoker and squeeze lime juice all over the wings.