How To Cook Soaked Brown Basmati Rice

Indian proverb a simple pot of basmati rice can defeat even the most experienced cooks especially when it comes to getting it right night after night. The amount depends on your taste. Four 1 2 cup servings.

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For best result you may soak the brown basmati rice for about 20 minutes in water which will make it more soft and fluffy.

How to cook soaked brown basmati rice. The perfect rice is soft and fluffy with each grain perfectly separate. Pour 2 cups 470 ml rinsed and pre soaked brown basmati rice to the pot and use a spoon to mix the rice with the water. Once it starts to boil reduce the heat to low and cover the pot.

Remember for every cup of basmati rice add a cup and a half of water. Put the pot on high heat with the lid off. It s said that the flavor of basmati rice is what suffers when it s not soaked rather than the texture so that reaffirms my suspicions.

If there is still water push the rice back together put the lid back on and let it cook a few more minutes. To cook rice use a rice cooker or a heavy bottomed pot over the stove. Of sea salt to a 1 qt.

It will take about 30 to 35 minutes for it to finish cooking. Soaking the rice can produce softer rice though it is not necessary. Mix the rice and water.

For perfect basmati rice you need 1 cup of basmati 1 cups cold water. Cook for 45 minutes. This is the only time you ll stir the rice until it s done.

Add the soaked basmati rice 2 cups of fresh water and 1 4 tsp. Soaked brown rice breakfast porridge buttery herbed brown rice orange chicken stir fry with broccoli. 2 1 2 cups basmati rice.