How To Cook Spanish Rice On The Stove

Add rice and cook stirring frequently until toasted and lightly golden 4. Add rice butter and a large pinch of salt. When the water has returned to a boil stir in the rice.

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Heat 2 tablespoons of in a large nonstick pan over medium heat until hot.

How to cook spanish rice on the stove. In a medium saucepan over medium heat heat oil. Rinse rice if you want. Reduce heat cover and simmer 20 minutes until liquid has been absorbed.

When rice begins to brown stir in chicken broth and salsa. Add 1 cup long grain rice. Add the salt and butter and allow the butter to melt.

Bring pan back to a simmer then lower heat and cook covered 18 minutes or until rice is. Instructions put oil and or butter in the bottom of a 2 quart sauce pan turn on heat and add rice onion and garlic heat on high while stirring until many pieces of rice are turning white and onion and garlic are aromatic. Add onion and pepper and cook until softened slightly 3 to 4 minutes.

In a medium saucepan over medium heat bring water to a boil. Mix rice into skillet stirring often. Add teaspoon ground cumin and salt.

Directions bring the water to boil in a medium saucepan.