How To Cook Spinach Leaves

Boil a full kettle.

How to cook spinach leaves. How to cook spinach on stove top heat olive oil in a skillet on medium heat. Then sauté some garlic in olive oil in a large wide pan and add the cleaned drained and dried spinach leaves to the pan. Add the spinach stirring with a wooden spoon this helps to evaporate any liquid and the high heat will wilt the spinach quickly.

Cook the spinach by boiling it for 1 minute. Cook for 3 to 5 minutes or until tender. Everything you need to know about cooking spinach on the stovetop wash and dry the spinach.

Simply fill a colander with your washed baby spinach and set it over the sink. 2 drain the boiled spinach using a large pasta drainer. Remove the stems from the spinach or leave on if using baby spinach.

Remove the spinach to a clean dry towel and pat it dry. Keep stirring until all. To cook fresh spinach in boiling water place 1 pound washed spinach covered in a small amount of boiling salted water.

Add about 2 inches of water in the bottom of a pot with the steamer insert placed on top. Add spinach a handful at a time and adding another handful as spinach wilts and cook uncovered on medium high heat for only a minute or two. Add the spinach to a bowl or sink full of cold water gently swishing it around to dislodge any dirt.

Do not agitate it too much as you want the dirt to sink to the bottom of the bowl. Wash your spinach leaves as above pop them into your steamer make sure you have enough water in your steamer so that if doesn t get dry steam your leaves on a medium heat 3 to 3 and a half minutes approximately. If you re wondering how long to boil spinach it should only take a few minutes.