How To Cook Tapioca Pearls For Bubble Tea

Once the tapioca pearls begin to boil stir them and start a timer for 25 minutes. Tapioca pearls are quite tasteless so they are often used in combination with a variety of sweet drinks especially milk tea and thai tea. Put 1000ml 4 1 4 cups of water into a pot and bring it to a boil.

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How to cook tapioca pearls for bubble tea. Cook over a low flame and stir occasionally for 20 minutes or until your desired chewiness. Prepare 360ml of water in a pot and bring to a boil over a stove. Maintain a rolling boil and stir every 5 minutes.

Put pearls into the boiling water. Put the 100 grams of the tapioca balls into the water. Cook for 15 minutes on high heat with cover on when the tapioca floats cover the pot.

Measure 100 grams of tapioca pearls expert tip use a colander and shake them to remove any small pieces of tapioca or tapioca dust. Tapioca pearls also known as boba or tapioca balls are small white spheres made from tapioca which have a slightly translucent texture when finished cooking. Let the tapioca pearls float to the top.