How To Cook Tomahawk Steak At Home In Oven
The meat will continue to cook while it rests and increase by 5 to 10 degrees.
How to cook tomahawk steak at home in oven. Place the rack in the middle of the oven and preheat to 260 c 500 f. Line a baking sheet with foil and place the steak on the baking sheet. Cook the steaks in the oven for 20 to 25 minutes.
Place steak on a rack placed over a rimmed baking sheet and put in the preheated oven. Cook the tomahawk steak until the interior temperature reaches 125 degrees f then remove the tomahawk from the oven. Transfer the steak to a baking sheet.
Use an instant read thermometer to measure the steak s internal temperature 125 f for medium rare 135 f for medium. Preheat the oven to 325 f. Season the steaks on both sides with sea salt and fresh cracked black pepper.
Transfer the steak to a baking sheet and place in the oven roasting 10 minutes or until the desired doneness is reached. Keep the meat at room temperature for 30 to 60 minutes before cooking. Place the steaks on a roasting pan or tray with high sides and cook for 10 minutes.
Place your steak on a cooling rack on top of a baking sheet and insert a meat thermometer. Brush both sides of the steaks with oil and season with salt and pepper. Preheat the grill to 400 f.
Set your oven to 225 degrees f or the lowest it can go. Top with smoked sea salt. Bake for 30 45 minutes or until steak reaches 125 f.