How To Cook Vegetable Couscous
Remove from heat and add couscous along with a splash of olive oil or a dab of butter.
How to cook vegetable couscous. Stir cover saucepan with lid and let sit for 10 minutes. Simple couscous recipe tip the couscous into a heatproof bowl and pour over the water or stock. Bring to a boil.
Cover and set aside for 10 minutes until the couscous has fully absorbed the liquid. Let stand for 5 8 minutes. Fluff the couscous up with a fork drizzling with the olive oil and season with salt and pepper if you like.
Directions in a large skillet saute the carrots celery onion and peppers in oil for 5 6 minutes or until vegetables are. How to cook couscous bring one cup water chicken broth or vegetable broth to a boil in a medium saucepan. Cover and remove from the heat.
Cover with cling film or a lid and leave for 5 10 mins until the couscous is soft.