How To Cook Venison On Bbq
Brush the venison chop with extra virgin olive oil.
How to cook venison on bbq. Heat the pan on medium high heat and add a tablespoon or two of olive oil before cooking. Barbecuing tender and moist venison is easy to do if you take a few extra steps while preparing it. Season to taste with kosher salt and freshly ground black pepper.
Add the onions and saute for 2 minutes. Place the foil in the centre of the barbecue and then place the venison on top. Yes no no preference.
Would you like any pork in the recipe. Remove bacon mixture and drain. Then add the bacon and onion mixture.
Spices red peppers corn flour. Spray the inside of a crock pot with vegetable oil and add the venison. This search takes into account your taste preferences.
Close the barbecue lid and allow to cook turning after 15 20 minutes then turn and cook for a further 10 15 minutes the venison should be cooked rare or medium then allowed to rest for ten minutes before slicing and serving. Cook the venison chop for two minutes on each side for rare meat three minutes for medium rare and four minutes for medium. In a large pot over high heat add the olive oil.
When the oil is hot sear the meat for 2 to 3 minutes stirring occasionally. Cover with aluminum foil and let rest for 5 minutes. In a skillet fry the bacon and onion until the bacon is slightly crispy.