How To Cook Xmas Pudding In Slow Cooker
Next day preheat the slow cooker to high and add boiling water to a depth of about 4cm.
How to cook xmas pudding in slow cooker. Remove the pudding from storage and tie string around the edge of the cling film to secure it as per the cooking instructions then place it in the slow cooker. Put the christmas pud into the slow cooker and add enough boiling water to come about two thirds of the way up the sides. If you like you re christmas pudding to be light cook for approximately 16 23 hours.
Sit steamer on the saucer. Cover and bring to a simmer. In a bowl combine the dried fruit mixed peel brown sugar and almond meal.
Place the pudding steamer into the slow cooker and fill slightly with water. Put enough boiling water in the slow cooker to reach half way up the pudding filled basin and set the puddings to cook. To reheat the pudding in the slow cooker.
Satisfy your sweet tooth with our sumptuous desserts all made in the slow cooker. Cover and allow to come to a simmer. Put the lid and on set to high for about 6 hours cooking time.
Pour in enough cold water about 7 cups to come 3 4 of the way up the side of steamer. Secure this with string or a rubber band. Cook on low for 8 10 hours or until a skewer comes out clean.
Put the lid on and cook on low for 8 hours. Roughly 5cm 2 in. Pour over the 300ml brandy and leave to soak overnight in the fridge.