How To Cook Yam Fries
For extra flavor toss with a little extra seasoning post bake.
How to cook yam fries. Using a flat spatula or turner flip the sweet potatoes. Cook the fries in the oil for an addition minute until they puff up. Bake for 15 minutes then flip the fries over.
Since sweet potatoes are well sweet the sugars tend to caramelize or brown more quickly than a regular potato. Are you tired of asking why are my sweet potato fries not crispy here are my four best tips for crispy sweet potato fries without cornstarch. A little caramelization is a good thing but too much and you ll get burning instead.
Transfer half of the uncooked fries to one baking sheet and the other half to the other baking sheet. Remove the baking sheets from the oven. Rotate the pans from top to bottom and back to front and bake for an additional 15 20 minutes until the fries are brown on the outside but not burnt.
How to make sweet potato fries crispy. Moving sweet potato fries higher up in the. Try to cut them into similarly sized pieces so the fries will bake evenly.
Preheat an oven to 350 degrees f 175 degrees c. To cook the fries from frozen drizzle with a little oil and your seasonings of choice and then bake at 425ºf 220ºc until browned and crispy and slightly puffed up shaking turning occasionally. Continue re frying handfuls of sweet potato wedges until you have finished the entire batch.
This can take anywhere from 20 40 minutes based on the fries thickness. Beaten egg white transforms in the oven and makes for amazingly crispy sweet potato fries. Spread the olive oil over a baking sheet.