How To Cook Yellow Jasmine Rice
Stir in the rice and the salt.
How to cook yellow jasmine rice. Making rice in a rice cooker 1. Remove from heat and let sit for another 10 minutes before fluffing with a fork and serving. Lower the heat to low.
Rinse 1 cup 225 g of jasmine rice with cool water. Once measured pour into a deep medium sized pot that has a tight fitting lid. Cover and bring to a boil.
Instructions bring the water to a boil in a medium saucepan. You can do this directly in the rice cooker or you can do it in. How to cook jasmine rice on the stovetop start by rinsing the rice to remove as much starch powder as possible this will keep your rice from getting too gummy.
Instructions add the butter garlic turmeric cumin and cinnamon to a medium sauce pot. Add the broth or water to the pot and. Sauté over medium heat for 1 2 minutes or.
Follow these steps to cook the perfect jasmine rice in a rice cooker. Jasmine rice has been one of my go to favorites since i was a kid. Its floral and buttery scent is a nostalgic smell that still fills my home because i continue to make it almost daily.
Make sure to get the spices all over the rice and toast for a. Stir and cook over medium heat for about 2 minutes to slightly toast the rice. Double check the manual that came with your rice.