How To Cook Zucchini With Butter

Add the garlic or shallot and cook stirring until they are fragrant about 30 seconds. Cook for 15 20 minutes until the zucchini has begun to soften. Reduce heat to medium low and cook stirring occasionally until liquid evaporates and mixture is silky and tender 30 to 35 minutes.

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Garlic Butter Sauteed Zucchini

Sauteed Zucchini With Garlic Butter Sauce It S Amazing

Easy Sauteed Zucchini With Parmesan And Onions Wellplated Com

Sauteed Zucchini With Garlic Butter Sauce It S Amazing

Easy Sauteed Zucchini With Parmesan And Onions Wellplated Com

To hasten cooking time squeeze the water out of the zucchini by wringing it in a clean cloth towel.

How to cook zucchini with butter. Sprinkle with the salt and stir again. Add the zucchini and stir to combine everything. Season with a pinch of salt and black pepper.

Add the zucchini cubes. Melt the butter in a wide skillet over medium high heat. Add the zucchini and garlic and cook stirring occasionally until the zucchini is browned in places and tender 3 to 5 minutes.

Cook gently until the onions begin to brown about 10 to 11 minutes. Sauté the shallots briefly. Place the olive oil and butter and allow them to melt together.

In a deep skillet heat the olive oil butter. Heat butter and oil in a large skillet over medium until butter melts. Add the zucchini stir a few times.

Add garlic and cook until fragrant 30 seconds. Add garlic and cook until fragrant 30 seconds. Add the melted butter and saute the garlic until slightly browned.

Add the zucchini salt pepper thyme and remaining less sodium butter with canola oil. In a large skillet over medium heat heat oil. Cook until zucchini is tender about 10 minutes.