How To Make Chicken Kebabs Like The Kebab Shop
Fold the thinner parts over to keep them all at the same thickness.
How to make chicken kebabs like the kebab shop. Fry the chicken in batches if necessary overcrowding the pan will result in the chicken being boiled rather than fried. Marinate the chicken for these greek style spiced kebabs as long as possible to soak up all the flavour and make it really tender. While grilling brush.
For this recipe we use a marinade of yoghurt with paprika cumin a little cinnamon chilli flakes garlic and lemon. Pack it tightly until it reaches the top of the sticks. Place half an onion at the top to secure the chicken.
Serve with warm bread salad and tzatziki 1 hr and 25 mins. Add whole boneless skinless chicken thighs and stir to cover them in yogurt. Depending on your preference add the chicken or salad first then top up with the other filling until the kebab is nice and full.
Once each batch is cooked set aside in the oven at the lowest setting to keep warm until all other chicken is ready. Homemade chicken doner kebab recipe carve it up just like it s done at the neon lit kebab shops then use it to roll up your very own doner kebabs or make kebab plates. Top with hot sauce mint yoghurt or whatever you like best.
Can you cook chicken kebabs in the oven. Rinse the chicken in cold water. Mix yogurt olive oil cinnamon turmeric ground coriander lemon zest juice garlic salt black pepper together in a large pot.
Cut the chicken into 16 equal sized cubes pat dry and marinate with the marinade ingredients for 30 minutes. Marinated in a heady spice mix before roasting the oven or grilled on the bbq this is great food for gatherings. Repeat the same and make four skewers.