How To Make Frozen Lobster Tails On The Grill
At the halfway cooking point use tongs to carefully flip them over and brush some of herb butter onto the meat.
How to make frozen lobster tails on the grill. Grill the lobster tails for 9 to 10 minutes. You ll need to bring the lobster tails to room temperature before you put them on the grill. Take the lobster tails out of the refrigerator and set them on the counter when you re ready to grill.
Place the lobster tails meat side up on the grill grates. Cook the tails until the shells turn bright red. Cover the grill and cook for 10 to 12 minutes until the lobster meat is opaque.
Rub the flesh with olive oil and season with salt and pepper. Remove the lobster tails from the fridge 1 hour before you grill. Avoid leaving the lobster tails at room temperature for more than 2 hours.
Grill tails with grill lid closed until the meat is opaque about 6 8 minutes turning once. What should i serve with lobster. Be careful not to overcook.
Lobster is grilled over direct medium heat. Grill flesh side down for approximately 5 7 minutes then flip.