How To Make Funnel Cake At Home
Place your finger over the spout of a funnel then pour 1 2 cup of the batter into the funnel.
How to make funnel cake at home. Pour the batter into the oil in the pan. Remove from heat and quickly stir in the flour. Fry the funnel cake for 2 3 minutes per side until golden brown.
Holding the funnel several inches above the oil release your finger and move the funnel in a spiral motion until all the batter is released scraping with a rubber spatula if needed. Remove your finger from the funnel and swirl it around in a circular motion or in a criss cross motion until you ve made a funnel cake patter that fills the pan and is about the size of an ordinary plate. Hold the funnel over the hot oil and remove your finger then move the funnel in a circle to allow the batter to fall in a swirling motion into the oil.
Drain on paper towels. Then pour in roughly 1 2 cup worth of batter into the funnel. 8 fry one side of the batter until it s golden brown.
How to make funnel cake recipe with pancake mix add your dry ingredients together complete pancake mix and sugar with the wet ingredients the water and vanilla all together into a large bowl and whisk. Start from the center in a swirling motion to make a 6 or 7 inch round. Funnel cake is a light thin batter that is fried until golden and topped with powdered sugar or other toppings.
Mix well and until batter is nice and smooth with no clumps. Combine butter water salt and sugar in a medium saucepan over medium high heat. Fry until golden brown 2 minutes on each side.
Heat the oil until it is hot enough to fry the funnel cake. Once the oil is at the right temperature 350 f 176 c place your finger over the hole of the spout of your funnel. Cover the bottom of a funnel spout with your finger.