How To Make Green Beans Ham And Potatoes
Step 3 to serve use a slotted spoon to put.
How to make green beans ham and potatoes. Serve with fresh sliced tomatoes and corn bread for a great southern meal. Add ham and cook until slightly browned stirring frequently. Stir in a small amount of water and stir until all browned bits are loosened from the bottom of the pan.
Directions cube the potatoes peeling first if desired. Add green beans potatoes and onion. If cooking on the stove you may need more broth but the crockpot makes broth as it cooks so you shouldn t need any more.
String the beans and break into 2 inch pieces. If you like a little more heat feel free to add more red pepper flakes. Ingredients 2 meaty ham hocks 1 onion peeled and quartered through root 3 garlic cloves smashed 1 celery stalk cut into 2 inch pieces 3 sprigs fresh thyme 1 bay leaf 1 jalapeno or serrano chile intact with a split down 1 side coarse salt and freshly ground pepper 3 1 2 quarts water 1 pound small.
Place ham potatoes beans black pepper and onions into a wide shallow pot or dutch oven. Add the green beans and potatoes. Coarsely chop the onion.
Add all the ingredients and cover cook on low for 8 to 10 hours. Use your own judgement on the amount of broth. Add one teaspoon of cajun seasoning teaspoon of ground black pepper and teaspoon of red pepper flakes.
Instructions melt butter in a large pan or dutch oven over medium high heat. Directions step 1 halve beans if they are large place in a slow cooker with water to barely cover and add onion and ham hocks. While potatoes are cooking remove ham hocks from slow cooker and.