How To Make Oyster Mushroom Biltong
Air dried foods dried.
How to make oyster mushroom biltong. Place a pan over a high heat. You will need large brown mushrooms or porcini mushrooms as the have a well defined robust flavor. Fast forward to 2018 the vegan biltong flavours have greatly improved and the available options have drastically increased.
So far i ve tried a number of different versions of mushroom biltong and even found a biltong made from gluten. Combine the worcestershire sauce light soy sauce maple syrup cider vinegar chilli powder and smoked paprika in a jug. Cut the mushrooms into slices 12mm or a half inch thick.
This will help the mushroom cook more evenly as well as allowing the seasoning to thoroughly penetrate the flesh. I m always keen to try every single new vegan biltong product i find. Oyster mushroom biltong recipe.
29 dec 2020 by. Mushroom jerky makes a great tasty snack and works brilliantly chopped and sprinkled over salads and soups. Lightly score a 5mm diagonal crisscross pattern into the cut side of the mushrooms.
Carefully slice the mushrooms in half lengthways.