How To Make Salmon Roses
Take the thin slices and cut into pieces of about 2cm x 1cm.
How to make salmon roses. Slice the avocado in half and using one half cut into as thin strips as possible. Lay a slice of smoked salmon on your work surface. Roll a smoked salmon rosebud.
The avocado slices are going to go between the salmon and rice and need to be as flat as possible. Smoked salmon comes pre sliced typically around 1 8 inch thick. Put aside to use later.
Cut the strips from the edge of the salmon slice so that the naturally ragged edge of the salmon slice is included in the strip. Use a fillet knife to cut a 3 inch long piece of salmon approximately 1 inch wide.